500 Ala Moana Blvd, Restaurant Row, Honolulu, HI 96813
Hiroshi Eurasian Tapas
Dinner Nightly 5:30 to 9:30 P.M (808) 533-4476
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About Hiroshi


 

                                          

Tapas

Marinated-Grilled Kampachi 14.50

scallion oil, braised celery, tomato relish & konbu

Sous Vide of Kona Cold Lobster Tail   16.95

squid ink pasta, tobiko, shiso with Ho Farmslong beans & red jalapeno

Grilled Island Tako       14.95

Big Island hearts of palm, pea sprouts, lemongrass & white balsamic-miso vinaigrette 

Spicy Tuna   9.75

konbu rice, homemade taegu, shiso & tobiko

 Portuguese Sausage Potstickers   11.95

wilted choi sum, sweet corn, kim chee foam & truffled butter ponzu sauce  

Seared Sea Scallops   13.50

bacon-tomato takana ragout with kabayaki butter sauce & tobiko  

Miso Yaki Butterfish   15.95

wilted Nalo tatsoi & lemon-ume gelee withbaby bok choy 

Bacon Wrapped Jumbo Shrimp   14.50

caulifower puree & tomato relish


SIGNATURE TAPAS

 Sizzlin’ Hawaiian Kampachi Carpaccio   14.95

julienned ginger, WOW Farm tomato concasse, Mrs. Cheng’s tofu & truffled ponzu

 LaBelle Farms Foie Gras Sushi   13.95

teriyaki glaze & essence of shiso

 Duo of Contemporary Sushi   15.50

yukari seared ahi-takana rice, mushroom dust, shiso & yuzu vinaigrette

& sweet miso glazed salmon with pickled ginger

 NEW ADDITIONS

Steamed Shinsato Farm Pork Belly 14.50

warabi tuskemono, takana musubi, roasted grape tomatoes,

pancetta ragout & yuzu apple puree

Opakapaka En Papillote  14.95

white wine 5-spice butter, broccolini, tomato concasse, calamansi & capers

 


Please ask your server about our vegetarian selections

Menu items and prices are subject to change

 

 

 

 

 


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